I really want to become a chef. It so beautiful, but do I really want to work in the culinary carreer?

katie h asked:


I’m just a 13 year old, and so far I have loved baking with a passion. I could do it every day. But I don’t like cooking that much. I mean I’ll make dinner and all, but I just do not enjoy it as much. Is it hard to goto school, and how much is it generally? Will I become successful ? what makes a chef so great?

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